Today's opening time 11:00 closing time - 23:00. Tel:+44 1332 705398
85 Ridgeway, Chellaston, Derby DE73 6UJ
Onion, mint and mango
Cooked with fresh cream, sultana, special spices & herbs in a very delicate mild dish
Cooked with onions, tomatoes, capsicums and fresh herbs in a special balti sauce.
Cooked with onions, tomatoes, mushrooms, capsicums and fresh herbs.
Hot and tasty. Cooked with herbs, spices, fresh green chillies, onion rings and capsicums
Medium curry cooked with spinarch, chopped onions and green pepper
Cooked with pasanda sauce, cream, and yoghurt.
Medium. Cooked with special herbs.
Tandoori chicken cooked in a chef special recipe with minced meat, medium spices. Can be cooked on or off the bone.
Chicken or lamb cooked with ginger, garlic, tomatoes, yogurt in a borhani sauce.
Chicken tikka cooked with ground almond cream and melted butter
Lean lamb off the bone cooked slowly in a rich spicy sauce, a village dish from Northern Bangladesh Taste it.
Lean lamb off the bone cooked slowly in a rich spicy sauce, a village dish from Northern Bangladesh Taste it.
Chopped onions, fresh green chillies and garlic
Fresh breast chicken cooked in mild, creamy sauce with slices of mango.
Diced chicken breast cooked with ground coconut, green chilli, cream, yoghurt, onion & herbs. 2.50 extra for king prawn
Chicken cooked with herbs & plenty of garlic in a tapeli sauce
Marinated chicken cooked with onions, green peppers, garlic, ginger, green chilli in a special sauce. 2.50 extra for king prawn
Chicken cooked with spring onions, tomatoes and whole red chilli. Fairly hot.
Beef cooked with spring onions, tomatoes and whole red chilli. Fairly hot.
Lamb cooked with spring onions, tomatoes and whole red chilli. Fairly hot.
Hot Bangladeshi dish
Hot Bangladeshi dish
Fairly hot or very hot south indian dishes using a greater portion of tomato puree and spices which lend a fiery taste to their richness
Mild medium or hot. Spices & green pepper fried together to produce a rather dry dish
Hot sweet & sour prepared with oriental spices, pineapple, lentil & lemon to add sweetness and a tangy flavour to the curry
Dupiaza fairly dry medium hot cooked with fried onion
Mild delicate dishes with cream & sugar
Medium to mild delicate dishes with cream, sugar, lychee & pineapple
Hot sweet & sour, patia is prepared with oriental spices and coconut
Medium consistency prepared from a wide range of oriental spices rich flavour
Fairly hot or very hot south indian dishes using a greater portion of tomato puree and spices which lend a fiery taste to their richness